Chapers 6 - 10
Chapter 6. The Irish And Their Famine, 1845 - 47
“I have seen the Indian in the
(A French traveller in Ireland, 1843)
“The problem of
(From a letter written by Charles Trevelyan, The English Secretary of the Irish Famine Relief Committee, 1846)
There are, in every nation’s life, some great dividing lines, discontinuities, which mark one period off from the one which follows, and the memories of which live on in the minds of the descendants of those who experienced the ‘dividing line’ as ‘current affairs’. South African Boers retain a folk memory of the concentration camps set up by Kitchener during the Second Boer War of 1899 -1902: the stories of the deaths from fever and starvation have been handed down from generation to generation and serve to influence relationships between Dutch-speaking and English-speaking South Africans. The Jews will for ever have a memory of the holocaust of the 1940s when millions of Jews died in German concentration camps. And, on a less sombre note, the ‘Great Depression’ of the 1930s has left its mark in folk memories in many countries.
For the Irish the great dividing line was the famine, ‘the Great Hunger’ of the 1840s, during which a million or more died and another two million or more emigrated to
And, with the great tradition of tale-telling around family grates and pub tables, the Lanes, Scannells, Barrys, Sullivans and McCarthys of the 1850s would have heard - from eye-witnesses and others - of the dreadful sufferings of the many millions. I heard some of the stories - at third hand. My limited awareness of the horror of those years was reinforced when I went to the De La Salle Novitiate in Castletown in
Trevelyan, the hard-hearted proponent of laisser-faire during the famine, was, to put it mildly, a liar. If the famine had broken out, say, among the population of London or Manchester in 1845, and if a quarter of the population of either of those cities had either died or been left to wander, starving beggars, through the rest of England, would the government have claimed that there was nothing it could do? that the problem was ‘beyond the powers of men’? A young and relatively unknown politician, Benjamin Disraeli, had foreseen the Famine in a speech he made in 1844:
“Her overcrowded population totally depends on agriculture.
And you will never begin to understand the history of the emigrant Irish - including the Lanes, Scannells, Barrys, Sullivans and McCarthys and their descendants - unless you reflect on the Famine of 1845- 47.
Mrs Cecil Woodham Smith has written the definitive study of this tragic period: in the Great Hunger you will find a detailed and graphic study of the ways in which the Irish suffered. Our ancestors’ families formed the raw material which was to form the basis for that important study. And while not all of them were eyewitnesses to the horrifying scenes that Mrs Woodham-Smith describes, all of them had relatives who had seen it all - or all that passed in their locality - for themselves.
One thing that they did not have to ‘recreate in the telling’ was the way in which the English (and Welsh) had been allowed, indeed encouraged, to become the owners of most of
And, as time went on and the population increased, the size of a family ‘farm’ had become smaller and smaller. Most of our earlier relatives had raised their families from the produce of five or so acres, on which they sowed for some small portion of wheat and, most importantly, a large output of potatoes. The potato was the all important crop and it was easy to grow. First the grass, heather or furze on top of the ground was burned, the ash acting as fertiliser. Then a layer of dung was spread over the flat earth into which the seed potatoes were laid. The earth was then shovelled back over the ‘lazy bed’ from furrows formed on each side.
Easy work: small wonder that the people had time to spare for the ‘crack’ and the telling of stories. As the
There were, of course, years when the crop failed - perhaps because of a disease, perhaps because of bad weather, perhaps because of both. 1821-22 had been one such bad year. But it had always been that such a bad year had always been followed by an exceptionally good crop the following year. So, in a bad year, the men crossed over to
So there was not undue alarm when the crop failed in 1845 because of ‘potato blight’. And, in the spring and early summer of 1846 all the signs were that the new crop would be, in keeping with tradition, a healthy and large one. Then, in a mere fortnight, over almost the whole country, the healthy-looking haulms and leaves withered. Bewildered people watched as the blight passed before their eyes, from furrow to furrow, from lazy bed to lazy bed, from small field to small field, until, wherever they looked they could see only dank-looking stalks where minutes before they had watched healthy stalks fluttering in the breeze. ‘It was,’ said one man, ‘like watching the rain come up the hillside, and you knew, as you watched, that that field over there, now green and healthy, would turn, in minutes and as you watched, into the same smelly mess’.
Ah, the smell. That was what most people remembered: anxious men running to turn up the crop, only to find that the growing potatoes had turned into a rotting mess of evil-smelling vegetation. “All gone”, they remembered, “and all gone everywhere”.
The autumn of 1845 had been a bad one: the autumn and winter of 1846 was even worse. The poorly-clothed peasants and their many children tramped their unhealthy way to the nearest Workhouse in the hope of getting some relief here. My generation would get some idea of what the Famine must have meant from seeing the starving peoples of
And what when the family not only had no food, but had no money to pay the small rent for their small plot? A sympathetic government to provide some form of assistance, you think? On the contrary, few people in
“...on the morning of eviction, armed soldiers and many policemen would come to the small village with its scattered cottages. One by one the cabins would be destroyed: the women would be running around, crying, hanging on to some pot or pan, a blanket or two: men, women and children hanging on to door posts from which soldiers and police would have to tear them: men cursing, frightened children screaming.
And when it was all done and night came, the starving people slept in the ruins only to be driven out the next day so that the very foundations of the cabins could be torn up and ploughed over.”
316,000 such evictions in a single year of the three-year long Famine. Such careful record keeping by some ghoulish actuary. If we take an average of 6 to a family (an unusually low average for nineteenth century
Nor was it much better for those who were allowed to remain in the one-roomed, turf-roofed cabins. Here the starving and slowly dying lay in abject apathy. The Duke of Wellington was not only a major landowner; he was also a leading English government minister. He received a letter that told of a magistrate’s experience:
“I was surprised to find the wretched hamlet apparently deserted. I entered some of the hovels to ascertain the cause, and all the scenes which presented themselves were such as no tongue or pen can convey the slightest idea of. In the first, six famished and ghastly skeletons, to all appearances dead, were huddled in a corner on some filthy straw, their sole covering what seemed a ragged horsecloth, and their wretched legs hanging over, naked below the knees. I approached in horror and found by a low moaning they were alive, they were in a fever, four children, a woman and what had once been a man.”
1845:1846:1847: the potato crop failure went on from dreadful year to even hungrier year. Thousands died of starvation, their dying places kept visible by pitiful crosses along the wayside. Thousands more died ‘of fever’, of typhus, of cholera and of ‘old people’s friend’ pneumonia. And from Queen
“It is satisfactory for us to observe that in many of the most distressed districts, the patience and resignation of the people have been most exemplary.”
Thank you, Ma’am. Small wonder that the Irish were almost instinctively republican. And from the state-serving Bishops came the message:
“Scores of persons are dying of starvation and fever, but the tenants are bravely paying their rents.”
Thank you, my Anglican Lord. Small wonder that the Irish Catholics, in general remained faithful to their Church, even if this meant refusing the offer of Anglican-provided relief at soup kitchens where the price demanded was, all too often, renunciation of the Faith. Some succumbed, as the doggerel says:
They sold their soul,
For a penny roll,
And an ounce of hairy bacon.
I learnt those few lines in the 1940s while living in
And from the British government? Trevelyan’s famine relief Committee with its thanks to ‘an all wise
Two millions of the hungry left
“.... the notion of being buried in
In the 1930s I used to see one such tombstone in the graveyard attached to the Catholic Church in Aberavon. I can’t remember now the name: I have never forgotten the inscription beneath the name: ‘native of Wexford’. Write your own novel around the inscription of that poor exiled worker. Or sing, as even my generation did, the romantic, and almost never fulfilled promise:
I’ll take you home again, Kathleen,
Across the ocean wild and wide.
To where your heart has ever been,
Since first you were my bonny bride.
Few Kathleens were taken home: my Lane Grandmother died in Merthyr, my Lane Grandfather died in Aberavon but lies buried in Merthyr, and my father, while teaching us 'Kathleen’, never even visited
But come ye back when summer’s in the meadow,
And when the valley’s hushed and white with snow,
For I’ll be here, in sunshine and in shadow,
Oh Danny boy, oh Danny boy, I love you so.
But there would be even more tears when Mum went into the more realistic second verse of the lament of the ‘biding one’:
And when ye come, and find where I am lying,
If dead I am, as dead I well may be,
Ye’ll come and find the place where I am lying,
And kneel and say an Ave there for me’.
Too any ‘biders’ waited in vain for the return of ‘The Lost Emigrant’ to whom they had said a farewell as ‘carrying a young lifetime and memories of a homeland in the small confines of a shabby case’ they set out for what they hoped would be a better life. Born to a life of servitude and farming, blind to the harsh realities of life in industrialised towns such as Merthyr, they were, in the main, content to exchange an Irish mud cabin for the cramped cottages of Crawshay’s town, to accept the lowest place in the social strata, for ‘they change the sky but not their minds, those who cross the seas.’ They took with them too, an innate sense that their country had failed them: it was only in later life that they would hand on a bizarre nostalgia for an
Chapter 7. The First Irish In The Valley, 1820-50
Traditionally, as we have seen, men from the southern counties of Ireland had crossed the Irish Sea to do seasonal work on Welsh and English farms, making their way from farm to farm during harvest and potato picking seasons, saving enough from their low wages to pay the rent for the family plot back in Ireland. In the 1820s there was a quickening of the emigration process, a growth in the numbers involved. In part this was a response to the famine of 1821-22, and to the continued growth of population in a country which had no industry to absorb such a growing population, and in part it was a realisation that, with the coming of the steam-packets, passage to and from Wales and
We have some evidence of this increase in emigration. In 1821 there was merely one Irishman listed on the annual census in
He was almost entirely dependant on the ‘old Catholic’ family, the Herberts of Llanarth, for food, clothing and other necessities. He reported that “the vast majority of the flock were very poor, and this mission is one of the most severe and disagreeable I have ever heard of. The poor people are extremely kind, but they cannot afford the upkeep of a priest. Sadly, I have to report that many of them have not been to Confession of Communion for between three and ten years”. Father Portal hired a large room in Merthyr at a rent of £14 a year: he was allowed the use of a room in the
In August 1835, Father James Carroll, M.A. ‘of
Year Both Parents One Parent Neither Parent Total
Irish Irish Irish
1836 35 13 3 51
1837 20 7 1 28
1838 13 7 0 20
1839 36 10 5 51
1840 34 21 1 56
1841 43 18 6 67
[Note: Years 1837 and 1838 were years of cholera epidemic.]
It is hardly surprising that the majority population should have thought that ‘Catholic’ and ‘Irish’ were synonymous - as they were to do even in the 1930s. Nor did the behaviour of the Catholic population do much to disabuse them, with our schools having a holiday on 17th March in celebration of the Feast of St Patrick and not, as did the state schools, on 1st March, the Feast of St David: I could not have been the only ignorant one who thought that St David must have been ‘a Protestant saint’, if such a being were possible.
What had brought this immigrant community to
As for Merthyr: they came to find work in a town where cousins and others stayed on after the building of the
And for those brought up in the isolation of the Irish hamlet with its dozen or so scattered cottages, Merthyr may indeed, have ‘roared’ and seemed like ‘a Wild West town’ - particularly after enough ale had been drunk to help men forget the cottage to which they had to return, and the long hours they had worked during the week.
The rate of immigration went up in the Famine years as the Irish sought refuge with their fellow-countrymen in the hope that they, too, might find work and money. The 1851 census showed that the Irish-born population of Merthyr, with their families, made up some 4,000, or about 9 per cent of the population. And, as various death and marriage certificates show, among those Irish were our Lane, Scannell, Barry, Sullivan and McCarthy ancestors.
Chapter 8. The Immigrants At Work
“The Irish provide much of the manual labour in the Merthyr ironworks, but such a wonder as an Irish puddler was never heard of.”
(The Morning Chronicle, 21 March 1850)
The Irish who arrived in Merthyr before 1850 were fleeing from a backward country which had provided few, if any, opportunities for them to have acquired any of the skills which would have fitted then for life in industrialised Merthyr; they were refugees from a rural-based society in which they had little, if any, experience of urban life, and simply no experience which would have prepared them for life in the social and economic jungle to which they came. It is small wonder that the vast majority of them were bewildered by what they found, fearful of what might happen to them, and longed for the never-to-arrive chance of returning home.
The Irish had been, traditionally, tied to the slower pace of rural life; to the demands of seasonal work. Fields or bogland had to be cleared, dung spread, seed potatoes planted and furrows made. Then, for long periods, there was little activity: furrows to be deepened as earth was lifted to cover the growing haulms in the lazy bed, a little weeding perhaps - but little else. At least until the time for harvesting the crop. And even in that slightly feverish period, the family worked at its own pace, with time to stop to chat, to smoke, to take a snack....
But the demands of life in the ironworks, brickyards and coalmines was very different. In the 1770s and 1780s, the early years of the so-called first Industrial Revolution, British factory owners had had to create a system of fines and punishments to break-in the first factory workers in Britain - most of them ‘refugees’ from rural England. In post-1917
It was, indeed, ‘a new world’ but hardly ‘a brave’ one to which the Irish came. They had to learn to obey not the seasonal demands of nature, but the seemingly continuous whistles and works’ hooters which signalled times for starting (with warning hooters going off every five minutes before the start of a shift), for meal-breaks if any, and for the end of a shift. Whereas once they had dug at their own rhythmical pace, now they had to learn to become virtually slaves to the machine or the furnace - which ‘waited for no man’.
It was a strange world indeed. It was made even more strange for the vast majority who, when they arrived, spoke only Gaelic, or, as it was called, Erse. English, after all, had been the language of the conquerors, the occupiers, the Ascendancy. In many counties of the south and west of
had happened, and however he learned to read, I do know that he gave my father a love for reading which has, almost genetically, been inherited by his children and theirs ‘from age to age...’. And I do remember being brought up, in a relatively small house in Aberavon in the 1920s, with plenty of books around the place:
huge three-decker Histories of Ireland, of The Labour Party, of Our Times. But of that more later.
The fact remains that the vast majority, maybe all, of the Irish immigrants were ill-equipped for life and work in Merthyr. So it is not surprising that, like modern immigrants into this country, they were lucky if they got any work, and what they got called for the least skill, was the most laborious and dangerous, and was the most badly paid. “...such a wonder as an Irish puddler was never heard of”. Too, they were the one who would be first to be laid off in times of trade depression, the ones who suffered the longest periods of unemployment as Welsh foremen and gang-managers looked after their native own. And for their women - wives, daughters and sisters - there was even less prospect of decent work. Many, from the age of six years found work as ore scrabblers, out on the mountains in all weathers digging the iron off the face of the mountain. Dressed in rags, with empty bellies, they dragged their drumstick limbs to a twelve-hour day to get the two or three pennies handed out by the gang-master. The fortunate were those who found work as domestic servants - at least they worked in shelter and might even expect to get some food. But even here the Irish were given the work of the lowest level, and if it was that there was no Irish puddler, so too it was that there were few, if any, Irish ‘ladies’ maids’ but plenty of floor scrubbers, water carriers, pot washers and the like. In the 1890s, a mature
Some of our apologists would argue that the main, maybe, in their opinion, the only reason for this lack of social mobility was anti-Irish and anti-Catholic discrimination. They would claim that “with a fair field and no favour, the Irishman is bound to come to the front”. And, in defence of this argument, there was, as we shall see, plenty of discrimination by both employers and workers. But other immigrant communities faced as much, indeed maybe more, hostile discrimination. The Jews who fled from Russia and Central Europe at the end of the nineteenth century replicate in their own history much of what I have said of the Irish: unskilled, ill-equipped for life in London and other cities, lacking a knowledge of the English language, poorly paid, badly housed.... and yet they made much more progress in the early years of the twentieth century than did the Irish and their descendants.
A more likely cause of the lack of social mobility was the inferior education of the Irish immigrant. We know, for example, that in the 1850s, two-thirds of the Irish-born who married here were unable to sign their name in the Parish Register, whereas among the Welsh the proportion was only a quarter. Perhaps the Church’s insistence on ‘a Catholic education for every Catholic child’ handicapped those children, because the Irish community could not provide the financial support needed to bring Catholic schools up to the standards of Protestant and, later, State schools. There was also the sad fact that the bulk of Irish parents, poorly educated themselves, attached only slight importance to schooling. In this they were at odds with their Welsh counterparts - even the poorly-educated. For if the Protestants in general may be said to have been imbued with ‘an educational ethic’, only the Scots, perhaps, can rival the Welsh for the value they place on their children’s education. I take it as a blessing that, somehow or other, Grandfather Lane and his Bishop-influenced wife, ‘caught’ that Welsh-based evaluation of education and that, in his turn, my father passed it on to us ‘...from age to age’.
Chapter 9. The Irish And The ‘Old’ And ‘New’ Catholics
There were also religious and psychological factors at work to impede the Irishman’s social mobility. We have seen that the majority of the Irish-born hoped that their stay in ‘pagan
That ‘other worldliness’ was an attitude long adopted by the handful of families in England and Wales which had held on to ‘the old faith’ in spite of ‘dungeon, fire and sword’ of the penal days. In
Patrick’s son and grandchildren and other Scannells and McCarthys would know more of the Mostyns of Talacre near Prestatyn in
Vaughans, Mostyns and Herberts in
“The family history was typical of the Catholic squires of England [and, we may add, Wales]: from Elizabeth 1’s reign until Victoria’s, they lived lives sequested among their tenantry and kinsmen, sending their sons to school abroad, often marrying there, intermarrying, if not, with a score of families like themselves, debarred from all preferments and learning in those lost generations, lessons which could still be read in the lives of the last three men of the house.”
It is not surprising that many of these families came uneasily to the relatively new freedom enjoyed by Catholics following the passage of the Catholic Emancipation Act of 1829: the ‘marks’ of their families recusancy were too many and too deeply ingrained to be sloughed off and forgotten. Centuries of the private practice of their faith, of the need for prudence in a Protestant and hostile world, had given them that ‘other worldly’ attitude which, oddly, they shared with their Irish fellow-Catholics, drawn from very different social backgrounds.
The Merthyr Irish were, in all probability, unaware of the existence of those of the ‘old Faith’ adherents in
But, unwittingly, the Irish were taught by the people of the ‘old Faith’. It was they who wrote the sermons which many priests preached, who held positions of authority in a reviving Church in
“Our sweetest songs are those that tell of saddest thought”.
And the same might be said of the popular hymns of the time, hymns which remained popular with successive generations of Irish-based Welsh Catholics down to the more ecumenical (indifferent?) times in which my own children have matured. One such is Hail Queen of Heaven, a hymn written by John Lingard, an ‘old Catholic’ and a protégé of the Stonor family. As Vice-President of Crookhall College near
Sweet Mary, Sweet Mary, my age is sixteen
My father’s a farmer on yonder green....
And he wrote his hymn to fit that catchy tune: the words of the hymn are indicative of the other worldly view of the Catholics, ‘old’ and Irish alike.
Hail Queen of heav’n, the ocean star,
Guide of the wand’rer here below;
Thrown on life’s surge, we claim thy care,
Save us from peril and from woe.
Sojourners in this vale of tears,
To thee, blest advocate we cry;
Pity our sorrows, calm our fears,
And soothe with hope our misery.
Chesterton was to write of “the great Gaels of Ireland, ...the men that God made mad, for all their wars are merry, and all their songs are sad”. Whatever of the ‘merry’ wars, there is little doubt that the laments of the emigrants were, indeed, sad. So, too, were their hymns as befitted a people for whom life was, indeed, harsh and grim, ‘a vale of tears’ through which they had to pass prior to entering ‘into the joy of the Lord’.
The Irish, unlike those of the ‘old Faith’, had, since 1829 at least, been used to practising their faith openly, in a country where the vast majority shared their Catholicism one with another, and where their religion was to be enjoyed with some degree of enthusiasm. This put them at odds with many of the ‘old Catholics’ whose unobtrusive religion was based on the unemotional piety as typified by eighteenth century Bishop Challoner’s The Garden of the Soul, and restrained prayer - practices such as sung Vespers. And this ‘quietism’ was also at odds with the ideas and practices of a third element in the Church in England - if less so in Wales - after 1845 when John Henry Newman led a small group of largely Oxford-educated intellectual Anglicans into the Catholic Church. Newman and his exuberant followers expected that this was to be the ‘Second Spring’ during which
“...there are few monied men, and as regard the gentry, we can’t get anything from them. I think we may fairly say, as experience has taught me to say, “Thank God we have the Poor”. Our faithful Poor who are or ought to be our golden mine from which, if we neglect and trust to the Rich, I should say “Serve you right”. I often wonder why our Poor do not demand masses on their behalf as did the rich lady when she sent in a half sovereign.”
And it was from the ‘enthusiast’, indeed, the arch-enthusiast, Frederick Faber, that the Irish learned another of their favourite, if in Chestertonian terms ‘sad’, hymns:
Mother of Mercy, day by day ......
Though poverty and work and woe
the masters of my life may be.
When times are hard who does not know,
darkness is light with love of thee?
In the ‘hard’ 1930s that was a hymn well-sung by poor Catholics in Aberavon, who well understood that ‘poverty and woe’ - if not ‘work’ - were the ‘masters’ of their deprived lives. My own children never heard the hymn sung in the churches to which they went in the well-heeled suburbs of outer
Chapter 10. Catholicism In The Valleys.
For the vast majority of the immigrant Irish the faith was central to their lives. As Father Carroll would report to his superiors:
“...most of them are poor Irish workers in ironworks, pits and brickyards. The majority of them are practising and fervent. Unfortunately there are a great number who are negligent in their duties, partly because of their contact with Protestants, partly because of their appallingly excessive drinking”.
And so, as tradition would recall of him, he would constantly visit, encourage or reprimand every family, asking what was happening to the children, restoring peace in quarrelsome families and urging the ‘fallen away’ to return to practice. His Bishop, for his part would write of:
“The very talented and zealous pastor of Merthyr who has under his care about 700 poor Irish. He has no chapel, but says two Masses every Sunday: one in Merthyr in a granary over a slaughterhouse, and the other at six miles distance (Dowlais) to which he travels on foot, in a washhouse. He has a school for about 50 poor children of both sexes, in a one-horse stable, about eight feet wide and sixteen feet long. His own dwelling is a workman’s cottage, without a single article of decent furniture and, often, it is feared, without a sufficiency of food”.
In the small schoolroom the more fervent would gather every night to say their evening prayers, the coming together being, for them as much a tribal bonding as a religious service. Such gatherings were, at one and the same time, religious occasions, self-admitting awareness of the ghetto in which they lived, and a form of social bonding of people who, in general:
“...lived in the very worst conditions in the area, and yet whose vivacity and contentment was wonderful to behold: features which, among the native poor, I rarely see, but which, among the Irish seemed so natural that I never felt dejected in their houses. The priest visits them assiduously, keeps alive religious feeling, and inspires them with veneration and hope...”
Father Carroll was not alone or peculiar in his fervour and zeal. The histories of other parishes in South Wales were much like that of Merthyr: priests were accustomed to travelling - on horseback or on foot - over wide areas to bring mass to the huddled Irish in the various iron towns, to visit their people in good times and bad, and to suffer along with them the physical and verbal attacks from the native community. In Aberavon, for example, the parish where I grew up, the first Masses were said in 1852 by priests who came from
Who, in the winter’s night, Sogarth Aroon (priest dear)
When the cold blast did bite, Sogarth Aroon,
Came to my cabin door,
And, on the earthen floor,
Knelt by me, sick and poor, Sogarth Aroon?
As the number of immigrants increased - even before the vast post-Famine influx - Father Carroll decided to build a permanent Church for his people. He made repeated efforts to buy the necessary land - only to find that no one was willing to sell even a small plot to a Catholic priest set on building a Catholic Church. Not to be outdone, he recruited the help of some of the few Irish who had enjoyed a limited success in Merthyr - as hauliers and as small building contractors. They, in their turn, were fortunate in that a handful of Welsh people were appreciative of the work that Father Carroll had done and was doing among the sick and aged and with the children. In the event, it was in the name of an Irish haulier that four small cottages in Dowlais were purchased with money which Father Carroll raised - from friends in Ireland, from Irish Americans whom he visited to make an appeal, from better-off ‘old’ Catholics (and specifically from ‘Mrs Eyre of Bath’) and from the Bishop. These cottages were demolished, the site cleared, and work begun on building Dowlais’s first Catholic church. All of that preliminary work was done by self-helping Irishmen who worked before or after having done a day’s work for Crawshay or some other local employer. It was the same with the initial work on the building of the Church: the men dug out the foundations, laid the footings and put up the first layer of stone for their projected church. After all, as was remembered in oral tradition, they or their fathers had built the famine walls around the landlords’ estates in Famine-stricken Ireland when landlords took advantage of their tenants’ plight to get them to work (for a penny a day or less) on constructing the stone walls which would serve to keep the tenants out of the landlords’ parks while also helping to hid the plight of the starving poor from the genteel eyes of the Ascendancy.
But the Welsh did not take kindly to the appearance of the first stones of the proposed church. On at least four occasions, gangs, armed with hammers and bars, knocked down the emerging walls, which forced the Irish to organise a system of night watches to ensure that, as the walls sent up, they remained up. And the stories of the night watches, of the attacks by the Welsh and the efforts of the builders of this first Church, became part of Catholic folklore, to be recalled, for example, when, in later days, the Church was enlarged. For, if you go to the church to-day you can still see, at least with merely a little imagination, the outlines of that first (‘four cottages’) church, now surrounded on two sides by large side aisles and, at either end by a chancel and a choir loft area. Could Father Carroll have imagined that his small Church would, one day and in God’s good time, become much more ‘a thing of beauty and a joy forever’?
The Catholic Church of St Illtydd the Martyr, Dowlais’ was opened and consecrated in 1844 by a Bishop who spoke of:
“The men who had dug the foundations of the church, men who had come from another country, and who had come to do what they had first done in their own country. It was they who, driven by poverty from the land they had left, had come to a land of a stranger, and Jesus Christ would make that land their home, because they had determined to consecrate their faith to his cause. Their presence that day - Catholic boys and girls, Catholic people, children of the ancient Church, working with their hands worn with toil, with their brows (‘all furrowed with care’) - their presence there that day marked to God and marked to man that the love of Jesus Christ had not yet perished, and that because it rested on them it should go on from generation to generation”.
Ah! The optimism of the Bishop of 1844. In fairness to him, subsequent history showed that for perhaps a century or so, the ‘tribe’ remained fervently Catholic, its priests continued to be the ‘Sogarth Aroons’ for their people. And it would be unfair to condemn the Bishop for not having been able to perceive the effects of social mobility and assimilation on both people and priests. For the sad fact is that, in the 1990s, there is a dearth of that fervour among both priests and people for ‘the ancient church’ and its teaching. But that is part of the story to be told. By 1846, the last pre-Famine year, there were 1200 Catholics in Merthyr and they felt confident enough to begin the building of a priest’s house, described in the Ordo of 1847 as ‘a Mission-house’. By then, the first post-Famine influx had arrived so that there were 4,000 Irish in Merthyr where a second school was being built to cater for one hundred boys and girls.
Father Carroll died, a victim of the cholera outbreak of 1847-49 and is believed to have been buried in his church, although his grave has never been found there. He was followed by Fathers James Dawson (1849-52), John Dawson (1852) and Patrick Millea (1852-73). Each of these said Mass at
Merthyr Dowlais Total
1859 95 223 318
1860 200 153 353
1861 150 149 299
Father Millea served the Catholic community well, and, as can be seen from the extract below, helped win the community’s ‘respect and admiration’ in the face of ‘religious prejudice’.
“After twenty years of toil, Father Millea died in March 1873. On the day of his funeral at
And in so doing, opened yet another chapter in the history of the community.
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